Answer:
The war of the currents, sometimes called battle of the currents, was a series of events surrounding the introduction of competing electric power transmission systems in the late 1880s and early 1890s.
Explanation:
H₂SO₄:
V=0,95L
Cm=0,420mol/L
n = CmV = 0,42mol/L * 0,95L = 0,399mol
KOH:
V=0,9L
Cm=0,26mol/L
n = CmV = 0,26mol/L * 0,9L = 0,234mol
H₂SO₄ + 2KOH ⇒ K₂SO₄ + 2H₂O
1mol : 2mol
0,399mol : 0,234mol
limiting reagent
reamins: 0,399mol - 0,117mol = 0,282mol
n = 0,282mol
V = 0,950L + 0,900L = 1,85L
Cm = n / V = 0,282mol / 1,85L ≈ 0,152M
Answer:
The correct answer is - option C.
Explanation:
Given: the melting point of HCl is
-114.8 °C, which suggests that below this temperature HCl will be solid.
and, since the boiling point of HCl is - 85.1 °C. It is also suggested that above this temperature HCl will be gas, Therefore.
Solid -114.8 - Ordered arrangement
Liquid -85.1c - Less orderly arranged
Gaseous - Least orderly arranged
Thus, at —90 °C, HCl will be present 'in the liquid state, At — 1 °C, HCl will be present in the gaseous state and at -129 °C, HCl will be present in the solid-state. So, the molecules will be organized in a more orderly manner
.
Thus, the correct answer is - option C
"Polysaccharide carbohydrate" comprises an S. pneumoniae capsule.
<u>Option:</u> C
<u>Explanation:</u>
The lengthy sequences of carbohydrate molecules, primarily polymeric carbohydrates constructed of units of monosaccharides linked together through glycosidic connections, understood as Polysaccharides. This carbohydrate can respond to water by catalyzing amylase enzymes, which generate component sugars.
A major human pathogen is Streptococcus pneumoniae or pneumococcus. The virulence is primarily due to its polysaccharide envelope, which protects it from the recipient immune response, and this has led to comprehensive study of the shell.
The mass of the product is <em>98.78 g.</em>
The word equation is
aluminum + chlorine → product
20.00 g + 98.78 g → <em>x</em> g
If each reactant is completely consumed, the <em>Law of conservation of Mass </em>tells us the mass of the product must be 98.78 g.