1answer.
Ask question
Login Signup
Ask question
All categories
  • English
  • Mathematics
  • Social Studies
  • Business
  • History
  • Health
  • Geography
  • Biology
  • Physics
  • Chemistry
  • Computers and Technology
  • Arts
  • World Languages
  • Spanish
  • French
  • German
  • Advanced Placement (AP)
  • SAT
  • Medicine
  • Law
  • Engineering
Juli2301 [7.4K]
3 years ago
14

What is the purpose of the controlled substance act of 1970

Health
1 answer:
Volgvan3 years ago
8 0
The Controlled Substances Act is the federal drug policy that regulates the manufacture and distribution of controlled substances such as hallucinogens, narcotics, depressants, and stimulants. The Act categorizes drugs into five “Schedules” or classifications based on their potential for abuse, status in international treaties, and any medical benefits they may provide. 
You might be interested in
Put the following stages of life in the proper order from youngest in age to oldest in age.
maria [59]

Answer:

After 1818, the Oregon Country was controlled

solely by the United States.

solely by Great Britain.

jointly by United States and Great Britain.

jointly by the United States and Spain.Explanation:

8 0
3 years ago
Carl wernicke discovered the region of the brain that is responsible for
MAXImum [283]
Language development
8 0
3 years ago
Drug examples under the class of neuromuscular blockers
kondaur [170]

Answer:

nimbex

pavulon

norcuron

rocuronium

tracrium

atracurium

3 0
3 years ago
13. Your coworker likes to take a challenging project and solve it by herself. She is most closely associated with Use First of
Galina-37 [17]
<span>Technical Reasoning, want more help?</span>
4 0
3 years ago
The thermic effect of food (TEF) is the amount of energy the body needs to digest, absorb, metabolize, and store the food you co
Natasha_Volkova [10]

Answer:

D. 10%

Explanation:

Thermic Effect of Food also known as Dietary Induced Thermogenesis is the energy spent by the body to process food and store it. It includes energy expenditure for processes like digestion, absorption, metabolization and storage.

Around 10% of total calorific intake is spent in TEF. Although this percentage can vary according to the type of food. For example, TEF of fat is less than TEF of protein because fat processing is simpler and easier for the body compared to protein processing.

5 0
3 years ago
Other questions:
  • quizelt Which characteristic is the single most potent indicator of an infant’s future health status?​ Group of answer choices ​
    14·1 answer
  • Why are energy drinks not good for you?
    7·2 answers
  • A patient with hiv develops a nonproductive cough, shortness of breath, a fever of 101°f and an o2 saturation of 92%. what infec
    14·1 answer
  • How many classes of vitamins is their
    7·2 answers
  • What is one adverse consequence from a cocaine "kindling" effect?
    11·1 answer
  • The premium charged for exercising the guaranteed insurability rider is based upon the insureds what
    15·1 answer
  • Why are look-alike drugs more<br><br> dangerous than the drugs they copy?
    10·1 answer
  • The most common type of tissue found throughout the body more than any other form is ___ tissue?
    12·1 answer
  • Does anyone know these?​
    13·2 answers
  • Please help me
    6·2 answers
Add answer
Login
Not registered? Fast signup
Signup
Login Signup
Ask question!