Answer:
The correct answer is False
We can collect a sample of that food and add a drop of blue litmus solution. If the color of the litmus solution changes to red, it contains an acid as one of its ingredients.
Answer:
21.6 g
Explanation:
The reaction that takes place is:
First we<u> convert the given masses of both reactants into moles</u>, using their <em>respective molar masses</em>:
- 9.6 g CH₄ ÷ 16 g/mol = 0.6 mol CH₄
- 64.9 g O₂ ÷ 32 g/mol = 2.03 mol O₂
0.6 moles of CH₄ would react completely with (2 * 0.6) 1.2 moles of O₂. As there are more O₂ moles than required, O₂ is the reactant in excess and CH₄ is the limiting reactant.
Now we <u>calculate how many moles of water are produced</u>, using the <em>number of moles of the limiting reactant</em>:
- 0.6 mol CH₄ *
= 1.2 mol H₂O
Finally we<u> convert 1.2 moles of water into grams</u>, using its <em>molar mass</em>:
- 1.2 mol * 18 g/mol = 21.6 g
Answer:
B and C
Explanation:
When we have to do a buffer solution we always have to choose the reaction that has the <u>pKa closer to the desired pH value</u>. When we find the pKa values we will obtain:
![pKa_1=-Log[6.9x10^-^3]=2.16](https://tex.z-dn.net/?f=pKa_1%3D-Log%5B6.9x10%5E-%5E3%5D%3D2.16)
![pKa_2=-Log[6.2x10^-^8]=7.20](https://tex.z-dn.net/?f=pKa_2%3D-Log%5B6.2x10%5E-%5E8%5D%3D7.20)
![pKa_3=-Log[4.8x10^-^13]=12.31](https://tex.z-dn.net/?f=pKa_3%3D-Log%5B4.8x10%5E-%5E13%5D%3D12.31)
The closer value is pKa2 with a value of 7.2. Therefore we have to use the second reaction. In which
is the <u>acid</u> and
is the <u>base</u>. Therefore the answer for the first question is B and the answer for the second question is C.
Answer:
In the final solution, the concentration of sucrose is 0.126 M
Explanation:
Hi there!
The number of moles of solute in the volume taken from the more concentrated solution will be equal to the number of moles of solute in the diluted solution. Then, the concentration of the first solution can be calculated using the following equation:
Ci · Vi = Cf · Vf
Where:
Ci = concentration of the original solution
Vi = volume of the solution taken to prepare the more diluted solution.
Cf = concentration of the more diluted solution.
Vf = volume of the more diluted solution.
For the first dillution:
26.6 ml · 2.50 M = 50.0 ml · Cf
Cf = 26.6 ml · 2.50 M / 50.0 ml
Cf = 1.33 M
For the second dilution:
16.0 ml · 1.33 M = 45.0 ml · Cf
Cf = 16.0 ml · 1.33 M / 45.0 ml
Cf = 0.473 M
For the third dilution:
20.0 ml · 0.473 M = 75.0 ml · Cf
Cf = 20.0 ml · 0.473 M / 75.0 ml
Cf = 0.126 M
In the final solution, the concentration of sucrose is 0.126 M