For example, iron plus oxygen can become ferric oxide. Both elements change their names. The change is used to indicate the kind of bonding process that is taking place. When iron and oxygen become ferric oxide, the iron has lost electrons and the oxygen has gained the electrons that iron lost. <span>
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Answer:
Some varieties of potato, such as Russet and King Edward, are more suitable for baking than others, owing to their size and consistency. Despite the popular misconception that potatoes are fattening, baked potatoes can be part of a healthy diet.[2]
the cell will expand as water moves into it.
