pH=4.625
The classification of this sample of saliva : acid
<h3>Further explanation</h3>
The water equilibrium constant (Kw) is the product of concentration
the ions:
Kw = [H₃O⁺] [OH⁻]
Kw value at 25° C = 10⁻¹⁴
It is known [OH-] = 4.22 x 10⁻¹⁰ M
then the concentration of H₃O⁺:
![\tt 10^{-14}=4.22\times 10^{-10}\times [H_3O^+]\\\\(H_3O^+]=\dfrac{10^{-14}}{4.22\times 10^{-10}}=2.37\times 10^{-5}](https://tex.z-dn.net/?f=%5Ctt%2010%5E%7B-14%7D%3D4.22%5Ctimes%2010%5E%7B-10%7D%5Ctimes%20%5BH_3O%5E%2B%5D%5C%5C%5C%5C%28H_3O%5E%2B%5D%3D%5Cdfrac%7B10%5E%7B-14%7D%7D%7B4.22%5Ctimes%2010%5E%7B-10%7D%7D%3D2.37%5Ctimes%2010%5E%7B-5%7D)
pH=-log[H₃O⁺]
Saliva⇒acid(pH<7)
The answer for the following problem is mentioned below.
- <u><em>Therefore the final volume of the gas is 52.7 ml.</em></u>
Explanation:
Given:
Initial pressure (
) = 290 kPa
Final pressure (
) = 104 kPa
Initial volume (
) = 18.9 ml
To find:
Final volume (
)
We know;
From the ideal gas equation;
P × V = n × R × T
where;
P represents the pressure of the gas
V represents the volume of gas
n represents the no of the moles
R represents the universal gas constant
T represents the temperature of the gas
So;
P × V = constant
P ∝ 
From the above equation;

represents the initial pressure of the gas
represents the final pressure of the gas
represents the initial volume of the gas
represents the final volume of the gas
Substituting the values of the above equation;
= 
= 52.7 ml
<u><em>Therefore the final volume of the gas is 52.7 ml.</em></u>
The measure of the quantity of heat exchanged.
Uses many different units of measurements.
Answer:
where is the option I can't see plz give the option first the I try to give answer
Answer:
Fermentation, chemical process by which molecules such as glucose are broken down anaerobically. More broadly, fermentation is the foaming that occurs during the manufacture of wine and beer, a process at least 10,000 years old. The frothing results from the evolution of carbon dioxide gas, though this was not recognized until the 17th century.
Explanation:
looked it up-