There is different types of salt.
1)table salt
2)lime salt
Answer:
I think that the trend that would be seen in the time column of the data table would be that the number of seconds would increase. I know this because for each flask, the concentration of sodium thiosulfate decreases, since less of it is being mixed with more water. Also, when the concentration of a substance decreases, then the reaction rate also decreases, as there will be fewer collisions with sulfuric acid if there are fewer moles of sodium thiosulfate. When there are fewer collisions in a reaction, the reaction itself will take longer, and so when the sodium thiosulfate is diluted, the reaction takes more time.
Explanation:
<em>I verify this is correct. </em>
Answer:
This is most likely a multi-stepped reaction.
Explanation:
From the collision theory, we know that it is super improbable for 3 different molecules (2 NO and 1 O2) to all hit each other at the perfect speed in the perfect position to make the products. From this, we can pretty confidently say that this is most likely a multi-stepped reaction.
Hope this helps! :)
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