Answer:
Slow-twitch
Explanation:
Red meat is rich in slow-twitch muscle fibers. The slow-twitch muscle fibers are rich in myoglobin and blood capillaries. They also have many large mitochondria to generate ATP by aerobic respiration.
These fibers are slow-twitch fibers as the ATPase in myosin head carries out the hydrolysis of ATP at a slower rate causing a slower contraction cycle.
Slow-twitch fibers appear red due to a large amount of myoglobin and a rich network of blood vessels. They are capable of prolonged contractions and are fatigue resistant.
Answer:
is there a pic or anything that goes with the question?
Explanation:
Answer:
Choose the correct label for each part of the experiment.
The plants that are under a UV light for eight hours
A. Experimental group
The amount of water that is given to all of the plants
D. controlled Variable
The plants that are under the light for six hours
B. Control Group
Explanation:
The FDA seal of approval is NOT a source to ensure quality of a dietary supplement. The answer to your question is C. I hope this is the answer that you are looking for and it comes to your help.
