Answer is: the approximate freezing point of a 0.10 m NaCl solution is -2x°C.
V<span>an't
Hoff factor (i) for NaCl solution is approximately 2.
</span>Van't Hoff factor (i) for glucose solution is 1.<span>
Change in freezing point from pure solvent to
solution: ΔT = i · Kf · m.
Kf - molal freezing-point depression constant for water is 1,86°C/m.
m - molality, moles of solute per
kilogram of solvent.
</span>Kf and molality for this two solutions are the same, but Van't Hoff factor for sodium chloride is twice bigger, so freezing point is twice bigger.
Electrons are the thing in the outer energy levels
Answer: Distillation
Explanation: Separate ink from water using a process called distillation. This is a process of separating two substances mixed together. Water vaporizes at a lower temperature than the ink pigment so if you heat them, the water evaporates, leaving the ink pigment in the flask.
Push the pushbutton to the first stop before inserting the tip into the solution, and then put the tip in the solution tube.