Answer:
1.20atm
Explanation:
Given parameters:
Partial pressure of gas 1 = 0.35atm
Partial pressure of gas 2 = 0.20atm
Partial pressure of gas 3 = 0.65atm
Unknown:
Total pressure of the gas mixture = ?
Solution:
To solve this problem, we need to recall and understand the Dalton's law of partial pressure.
Dalton's law of partial pressure states that "the total pressure of a mixture of gases is equal to the sum of the partial pressure of the constituent gases".
Total pressure =Pressure of gas(1 + 2 + 3)
The partial pressure is the pressure a gas would exert if it alone occupied the volume of the gas mixture.
Now we substitute;
Total pressure = (0.35 + 0.20 + 0.65)atm = 1.20atm
The valence electrons are the parts of an atom that make interactions and make chemical bonds.
Every atom is made of three different components, a positively charged proton, neutrally charged neutron and negatively charged electron. The protons and the neutrons make up the atom's core and the electrons orbit around that core.
The electrons that orbit around the atom's core in its outer-most orbit (the one that is the furthest from the atom's core) can interact with electrons of other atoms, forming different kinds of chemical bonds.
If there is an exchange of the electrons (one atom donates its electrons to another atom), that results in forming of ions, then those two atoms can be linked in an ionic bond.
If an electron is shared between two atoms, then that bond is called a covalent bond.
Answer:
Summary. An increase in the number of gas molecules in the same volume container increases pressure. A decrease in container volume increases gas pressure. An increase in temperature of a gas in a rigid container increases the pressure
Answer:
1)If I mixed salt in water I would expect the salt to: dissolve.
2) If I mixed starch in water I would expect the starch to: remain undissolved.
Explanation:
Hello,
In this case, since salt, which is commonly known as sodium chloride (NaCl) is an ionic compound, it is very likely to get dissolved in water, therefore, we would expect the salt to dissolve and form a liquid solution.
Moreover, since start is mainly composed by C-C, C-O and C-H bonds which are nonpolar, it we can say it is usually insoluble in water, therefore we will expect starch to remain undissolved but undergoing a process called gelatinization in which a suspension in formed until a slightly solid consistency.
Best regards.
Answer:
moles SO42- = 0.0500 L x 0.20 M=0.010
moles Ba2+ = 0.0500 L x 0.10 M = 0.0050
Ba2+ + SO42- = BaSO4 (s)
moles SO42- in excess = 0.010 - 0.0050=0.0050
total volume = 100 mL = 0.100 L
[SO42-]= 0.0050/0.100= 0.050 M
[Na2SO4] = 2 /2 = 1 M
moles Na2SO4 = 2 M x 0.500 L = 0.500
mass Na2SO4 = 0.500 x 142 g/mol=71.0 g
moles MgBr2 = 46 /184 =0.25
moles Br- = 0.25 x 2 = 0.50
[Br-]= 0.50 / 0.50 L = 1 M
