<span> The boiling point of water at sea level is 100 °C. At higher altitudes, the boiling point of water will be.....
a) higher, because the altitude is greater.
b) lower, because temperatures are lower.
c) the same, because water always boils at 100 °C.
d) higher, because there are fewer water molecules in the air.
==> e) lower, because the atmospheric pressure is lower.
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Water boils at a lower temperature on top of a mountain because there is less air pressure on the molecules.
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I hope this is helpful. </span>
Answer:
From the given choices, the healthy snack that can provide protein after physical activity is the third option, yogurt. Yogurts are derived from fermentation of raw materials by the healthy bacteria, usually of lactobacillus origin. Other items in the choices are not able to provide protein.
Explanation:
The answer is B I hope this helps luv
Answer:
6J
Explanation:
Given parameters:
Mass of fish = 1kg
Velocity = 12m/s
Unknown:
Change in kinetic energy = ?
Solution:
Kinetic energy is the energy due to the motion of a body. It is mathematically given as:
K.E =
m v²
Now, insert the parameters and solve;
K.E =
x 1 x 12 = 6J
The change in kinetic energy is 6J