Answer:
Yes
Explanation:
A supercritical fluid has good properties for both liquid and as for extraction properties, the advantages then include:
- The fact that it has a lower viscosity than liquid CO2 allowing it to move through and around coffee beans more thoroughly with creating back pressure
- Its density is comparable to that of liquid CO2 meaning there is much CO2 per litre as there is liquid form making it more efficient
- It has a higher diffusivity than liquid CO2 which aids with penetration of the coffee beans on a molecular level
This experiment would not work with tea leaves because they also contain caffeine
Answer;
it combines with the water and H in the atmosphere and creates sulfuric acid thus making the rain acidic
Explanation:
What amount of heat absorbs 50 g of steel (ce = 0.115 cal / g. ° C) that
does its temperature vary by 25 ° C?
Answer:
143.75cal
Explanation:
Given parameters:
Mass of steel = 50g
Specific heat capacity of the steel = 0.115cal/g°C
Temperature = 25°C
Unknown:
Amount of heat = ?
Solution:
The amount of heat to cause this temperature change is dependent on mass and specific heat capacity of the substance.
Amount of heat = m C (ΔT)
m is the mass
c is the specific heat capacity
ΔT is the temperature change
Now insert the parameters and solve;
Amount of heat = 50 x 0.115 x 25
Amount of heat = 143.75cal
