It depends on where your yields sign is, but usually it's the elements/ compounds in the front. In this case, HCL and NaOH
The four steps of food safety are:
- Clean: Wash your hands and clean surfaces often
- Separate: Don't cross-contaminate the food
- Cook: Cook the food to the right temperature
- Chill: Refrigerate promptly
Hope this helps! If you need more help or have any questions just message me! :)
The term formula units means molecules.
Then, what you are looking for is the mass in 4.59*10^24 molecules.
The procedure involves to convert the 4.59 * 10^24 molecules into moles and use the molar mass of the sodium chloride.
1) Number of moles = 4.59 * 10^24 molecules / (6.02 * 10^23 molecules/mol) = 7.62 mol
2) Molar mass of NaCl = 22.99 g/mol + 35.45 g/mol = 58.44 g/mol
3) mass of NaCl = molar mass * number of moles = 58.44 g/mol * 7.62 mol = 445.31 g of NaCl
Answer: 445.31 g of NaCl.
The number of mole of Ca reacted is:
4.86 g Ca/ (40.08 g/mol Ca)= 0.121 mol Ca
Because Ca reacted completely with oxygen and there is 2 mol Ca, there is 1 mol O2 reacted.
Total mass of oxygen that reacted is:
0.121 mol Ca* (1mol O2/ 2 mol Ca)* (32 g O2/ 1 mol O2)= 1.94 g O2 reacted.
Hope this would help~
Answer:
butyne
Explanation:
alkane, alkene, and alkyne are all examples of hydrocarbons.
butyne = alkyne
