Answer:
125000
Explanation:
Because it is halved and halved again.
Answer:
0.6743 M
Explanation:
HC₂H₃O₂ + NaOH → NaC₂H₃O₂ + H₂O
First we <u>calculate how many NaOH moles reacted</u>, using the <em>definition of molarity</em>:
- Molarity = moles / volume
- moles = Molarity * volume
- 0.4293 M * 39.27 mL = 16.86 mmol NaOH
<em>One NaOH moles reacts with one acetic acid mole</em>, so <u>the vinegar sample contains 16.86 mmoles of acetic acid as well</u>.
Finally we <u>calculate the concentration (molarity) of acetic acid</u>:
- 16.86 mmol HC₂H₃O₂ / 25.00 mL = 0.6743 M
Answer:
This is due to more hydrogen bonding in ethylene glycol than it is in isopropyl alcohol
Explanation:
The boiling point of isopropyl alcohol is 82.4 °C it contains only a single OH group, hence intermolecular hydrogen bonding is solely responsible for it's boiling point, whereas Ethylene glycol (CH2OHCH2OH) contains 2-OH group and both intermolecular and intramolecular hydrogen bonding are responsible for the higher boiling point of ethylene glycol at 198 °C.
Answer: 
Explanation:
According to the law of conservation of mass, mass can neither be created nor be destroyed. Thus the mass of products has to be equal to the mass of reactants. The number of atoms of each element has to be same on reactant and product side. Thus chemical equations are balanced.
Thus in the reactants, there are 2 atoms of hydrogen and 2 atoms of iodine .Thus there has to be 2 atoms of hydrogen and 2 atoms of iodine in the product as well. Thus a coefficient of 2 is placed in front of HI.
The balanced chemical reaction is:

Answer:
Iron :)))))))))))))))))))))))))