Answer:
most likely that (2) the replicated experiment was performed incorrectly.
Why, u ask? u dare question me:
1- The initial experiment invalidness cannot be proven.
2- <em><u>t</u></em><em><u>h</u></em><em><u>e</u></em><em><u> </u></em><em><u>s</u></em><em><u>e</u></em><em><u>c</u></em><em><u>o</u></em><em><u>n</u></em><em><u>d</u></em><em><u> </u></em><em><u>a</u></em><em><u>n</u></em><em><u>s</u></em><em><u>w</u></em><em><u>e</u></em><em><u>r</u></em><em><u> </u></em><em><u>i</u></em><em><u>s</u></em><em><u> </u></em><em><u>c</u></em><em><u>o</u></em><em><u>r</u></em><em><u>r</u></em><em><u>e</u></em><em><u>c</u></em><em><u>t</u></em>
3- Different labaratories does not effect the outcome, as long as the parameter and environment of the replicated experiment is the same as when the initial experiment was conducted.
4- Already knowing the data and errors would increase the precision of the replicated experiment.
5- Change in variables should still be in the objective (or purpose) of the experiment, thus, major difference in the outcome should not happen.
happy learning!
Answer:
(119 g H2O) / (18.01532 g H2O/mol) x (1 mol Pb / 2 mol H2O) x (207.21 g Pb/mol) = 684 g Pb
Explanation:
Answer:
The correct option is Methylene chloride
Explanation:
Methylene chloride or Dichloromethane has an organic formula of CH2CL2. it is commonly used as solvent, it is very volatile and dissolves many organic compounds including a mixture containing benzoic acid, 2,4-dinitrobenzoic acid, and 2,4,6-trinitrobenzoic acid. It is colorless, has a chloroform like odor and Miscible in ethyl acetate, alcohol, hexanes, benzene, CCl4, diethyl ether, CHCl3.
The melting points of sugar and salt are above 20°C.
<h3>What is melting point?</h3>
The melting points of substances refer to the temperature at which solid substances gain enough energy to become liquids.
The room temperature is approximately 20°C. At this temperature, sugar and salt are solids. This means that the melting temperature of both substances is above 20°C.
More specifically, sugar will melt around 180 °C while salt will melt at a temperature slightly above 800 °C.
More on melting points can be found here: brainly.com/question/25777663
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