The first is Design Process, the second is To see if the design solves the problem
Answer:
In food systems, the continuous phase is usually a liquid with added solids or beaten egg white and sugar foam is a gas in the liquid dispersion. ... egg white foam is an example of this. air bubbles (disperse phase are ... a colloid is a type of chemical mixture where one substance is dispersed evenly throughout.
Explanation:
Answer:
biological
Explanation:
i took the test and got it right
The amount of electrons transferred depends on how many electrons an element gains/loses. Metals normally lose electrons and nonmetals gain electrons to attain a total of 8 electrons.
