Twice as much more will the freezing point of water be lowered in beaker a than in beaker b.
<h3>What determines freezing point?</h3>
A liquid's freezing point rises if the intermolecular interactions between its molecules are strong. The freezing point, however, drops if the molecules of inter - molecular are minimal. The process through which a substance transforms from a liquid into a solid is known as freezing.
<h3>How significant is freezing point?</h3>
Freezing points play a big role in occupational safety. A chemical may perhaps turn harmful if held below its freezing point. A critical safety benchmark for assessing the effects of worker exposure to cold environments is the freezing point.
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Answer: 0.86g/mL
Explanation:
Mass of empty cylinder = 23.731g
Mass of cylinder + liquid = 26.414g
Mass of the liquid = 26.414 — 23.731
= 2.683g
Volume of the liquid = 3.12mL
Density = Mass / volume
Density = 2.683g / 3.12mL
Density = 0.86g/mL
I believe the best reason as for why carbon is the basis of organic chemistry would be D. Carbon can bond with hydrogen.
