A lower pH means that there are extra hydrogen ions in the liquid, whereas a higher pH indicates fewer hydrogen ions in the liquid. In simple terms, pH is a scale from 1 to 14 that measures the acidity or alkalinity of a liquid.
The hydrated ion undergoes hydrolysis in solution producing `H3O+ . This occurs because the Be-O bond is very strong and so in the hydrated ion and it weakens the 0-H bond. Hence, there is a strong tendency to lose protons. For this particular reason, the aqueous solution of `BeCl_2` is acidic in nature.
<h3>Will baking soda decrease pH?</h3>
Baking soda, also regarded as sodium bicarbonate is naturally alkaline, with a pH of 8 When you add baking soda to your pool water, you will increase both the pH and the alkalinity, improving balance and clarity. Many industrial pool merchandise for elevating alkalinity utilize baking soda as their most important active ingredient.
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Answer:
red because its the flavor
Explanation:
Answer:
r u in high school this is hard
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Answer:
0.8 mL of protein solution, 9.2 mL of water
Explanation:
The dilution equation can be used to relate the concentration C₁ and volume V₁ of the stock/undiluted solution to the concentration C₂ and volume V₂ of the diluted solution:
C₁V₁ = C₂V₂
We would like to calculate the value for V₁, the volume of the inital solution that we need to dilute to make the required solution.
V₁ = (C₂V₂) / C₁ = (2mg/mL x 10mL) / (25 mg/mL) = 0.8 mL
Thus, a volume of 0.8 mL of protein solution should be diluted with enough water to bring the total volume to 10 mL. The amount of water needed is:
(10 mL - 0.8 mL) = 9.2 mL
