Answer:
of 160° F. Scrambled eggs need to be cooked until firm throughout with no visible liquid egg remaining.
hope it's help you.
If the faucet drops at 5 mL per minute you just have to do the following steps to find out.
5 mL for the dripping rate times 5 for the minutes.
The answer would result being 25mL
Hope this helps! Stay safe!
Answer:
0.6378 M
Explanation:
Molarity is defined by Moles per liter.
Plugging the given information in, we get (14.968 moles)/(23.47 L) which comes out to be about 0.6378 M
Answer:
True
Explanation:
In an uncompetitive inhibition, initially the substrate [S] binds to the active site of the enzyme [E] and forms an enzyme-substrate activated complex [ES].
The inhibitor molecule then binds to the enzyme- substrate complex [ES], resulting in the formation of [ESI] complex, thereby inhibiting the reaction.
This inhibition is called uncompetitive because the inhibitor does not compete with the substrate to bind on the active site of the enzyme.
Therefore, in an uncompetitive inhibition, the inhibitor molecule can not bind on the active site of the enzyme directly. The inhibitor can only bind to the enzyme-substrate complex formed.
