The loss or gain of electrons
Explanation:
The loss or gain of electrons determines if an atom will become a cation or anion.
A cation is a positively charge ion
An anion is a negatively charged ion.
In an atom, we have sub-atomic particles:
Protons are the positively charged particles
Electrons are negatively charged
Neutrons carry no charges
Only electrons can be lost or gained in chemical processes that forms cations and anions.
When a neutral atom gains electron, it has more electrons than protons. This makes it negatively charged and we call it an anion.
When a neutral atom loses an electron, the number of protons is more. We call it a cation.
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Answer:
The concentration of acetic acid is 8.36 M
Explanation:
Step 1: Data given
Volume of acetic acid = 1.00 mL = 0.001 L
Volume of NaOH = 32.40 mL = 0.03240 L
Molarity of NaOH = 0.258 M
Step 2: The balanced equation
CH3COOH + NaOH → CH3COONa + H2O
Step 3: Calculate the concentration of the acetic acid
b*Ca*Va = a*Cb*Vb
⇒with b = the coefficient of NaOH = 1
⇒with Ca = the concentration of CH3COOH = TO BE DETERMINED
⇒with Va = the volume of CH3COOH = 1.00 mL = 0.001L
⇒with a = the coefficient of CH3COOH = 1
⇒with Cb = the concentration of NaOH = 0.258 M
⇒with Vb = the volume of NaOH = 32.40 mL = 0.03240 L
Ca * 0.001 L = 0.258 * 0.03240
Ca = 8.36 M
The concentration of acetic acid is 8.36 M
Answer:
the correct answer to your question is 20
Option 1/A (It is the first one)
Answer:
0.9975 cup
Step-by-step explanation:
"Unrefined dark crystalline sugar" is what non-chemists call "brown sugar."
200.0 g brown sugar = 1 cup
199.5 g brown sugar = 199.5× 1/200
.0
199.5 g brown sugar = 0.9975 cup
A standard measuring cup is not capable of this precision and, furthermore, the mass of brown sugar you can get into a cup depends on how tightly you pack it.
Your Mole Day cake will be fine if you use 1 cup of brown sugar as usual.
