Protein would be the main one.
Boiling point<span> is the </span>temperature<span> at which the vapor pressure of the liquid equals the surrounding pressure.
Above boiling point point, liquid get converted into vapour.
Now, boiling point of water is 100 oC at room pressure. Room pressure is equal to 760 torr. Thus, at 100 oC, vapour pressure of water becomes equal to 760 torr.
Now, if external pressure is increased to 880 torr, more heat is to be supplied so that vapour pressure of water equals 880 torr.
So, at 880 torr, boiling point of water will be more than 100 oC. In present case, most like the boiling point of water is equal to 105 oC.
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B is the answer to your question
Answer:
B. the atomic weight of the element
Explanation:
since it talks about mass i think weight
This is a dilution that requires a certain volume from the stock solution to be diluted with distilled water to make a solution of HBr with a lesser concentration than the stock solution
Following dilution formula can be used
c1v1 = c2v2
Where c1 is concentration and v1 is the volume of the stock solution
c2 is concentration and v2 is volume of the diluted solution to be prepared
Substituting these values
10.0 M x v1 = 3.0 x 450.0 mL
v1 = 135.0 mL
A volume of 135.0 mL from HBr stock solution needs to be taken and diluted with distilled water upto 450.0 mL. The resulting solution will have a concentration of 3.0 M