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forsale [732]
3 years ago
13

Help me! Who ever gets to answer and has the best answer gets brainliest (very easy!)

Chemistry
2 answers:
DerKrebs [107]3 years ago
7 0

Answer:

Fires --> These consume fuel and convert chemical energy stored in that fuel into thermal light and sound energy.

Decay -->The breakdown of dead plants and animals releases thermal energy.

Earth --> Thermal energy comes from deep inside and it is called geothermal energy.

Katen [24]3 years ago
5 0
Fire-3
Decay-1
Earth-2
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What is the mass in grams of 358 mL of ethylene glycol?
frez [133]
The density of ethylene glycol is: D = 1.11 g/mL
D = m / V
and V = 358 mL
m = D * V
m = 1.11 g/mL * 358 mL
m = 397.38 g
Answer:
Mass is 397.38 g. 
6 0
3 years ago
Definition of e = mc2
Nitella [24]

Answer:

Energy equals mass times the speed of light squared.

Explanation:

can i get brainliest? lol :) hope that helps

7 0
3 years ago
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When humans burn fossil fuels, most of the carbon quickly enters the_______
Len [333]

Answer:

Atmosphere.

Explanation:

Carbon moves from fossil fuels to the atmosphere when fuels are burned. When humans burn fossil fuels to power factories, power plants, cars and trucks, most of the carbon quickly enters the atmosphere as carbon dioxide gas.

8 0
3 years ago
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How does liquid turn into gas? (Question for my sister)
kodGreya [7K]
If you were to take water (like many other materials) and break it up into almost the smallest things you could, you’d get molecules. If the molecules are stuck together really tightly in a regular pattern, then they’re called a solid. The solid form of water is ice. This actually makes a lot of sense, because it certainly does seem like all the little parts of a solid (like ice) are stuck together very tightly.

When you heat something up, it makes the molecules move faster. If you heat up a typical solid, it melts and becomes a liquid. In a liquid (like water), the molecules are still stuck together, but they can move around some. What actually happens is that the molecules are still sort of sticking together, but they’re constantly breaking apart and sticking to different molecules. This also makes sense when you think about water. Water sort of sticks together, but it breaks apart /really/ easily.

If you heat a liquid like water up even more (like if you put it in a pot on the stove), then the molecules will move around so fast that they can’t even hold on to each other at all. When this happens, all of the molecules go flying apart and become a gas (like when you boil water to make steam). The process of gas molecules leaving the liquid to go into the gas is called "evaporation." The opposite process is called "condensation."

<span>Hope this answers your question!</span>
4 0
3 years ago
Describe and compare the building blocks, general structires and biological functions of carbohydrates lipids proteins and nucle
Nata [24]

Answer:

Explanation:

Carbohydrates are basically composed of Carbon, Hydrogen and Oxygen having the general formula CnH2nOn.

There are 3 types of carbohydrates which are dependent on the number of "n"

Monosaccharides which are n>3 (Triose) are the aldose and ketose.

They are the simpleat and smallest form and they are Glucose, fructose and galactose

Disaccharides are structure of the combination of the monosaccharides by glycosidic bond and they are sucrose, lactose, maltose etc

Polysaccharides are the largest and insoluble form of carbohydrates. They are cellulose, starch, glycogen etc.

Lipids(triglycerides) are solid fats or series of repeated fats at room temperature, they are insoluble in water both soluble in some organic solvents. They are also composed of glycerides (3 molecules). Its structure is composed of two parts, the soluble part composing of the -COOH group and the insoluble part that can be saturated or unsaturated hydrocarbon chain

Saturated fats - CH3(CH2)nCOOH

Their types are phospholipids, glycolipids etc

Proteins are polymers of peptides called polypeptides. The bond linking the structure together is called a peptide bond (-CONH-). They form chains of amino acid.

There are 4 levels of protein structures and they are

The primary structure defines the basic straight chain structure of an amino acid. They form the basis of genetic mutation.

Secondary structure involves the folding of this chain into alpha helix or beta pleated.

Tertiary structure is a 3-D structure that involves the hydrophobic and Hydrophilic parts pf the structure. The hydrophobic part apreads outwards while the hydrophyllic parts curve inwards by the action of van der waals forces.

Tertiary structure in this case is the example of the Haemoglobin

Nucleic acids is the building block for RNA and DNA (ribo- and Deoxyribonucleic acid). This is composed of a nitrogenous base which can either be purine or pyrimidine bases, a ribose sugar (5- Carbon sugar and phosphate group

The bond holding the nucleotides together is called phosphodiester bond.

6 0
3 years ago
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