Visual representation of covalent bonding indicating the valence shell electrons in the molecule, lines represents the shared pair of electron and pair of electrons that are not involved in bonding are represented as dots(lone pairs) are known as Lewis structures.
Compound formation takes place in order to complete the octet of each element that is according to octet rule, each atom forms bond with other atom in order to complete their octet that is to get eight electrons in its valence shell and attain stability.
An organic compound of the form 
is known as ketene.
The given ketene is 
.
The number of valence electron of:
The number of valence electrons in = 
2 electrons are involved in each single bond between carbon and hydrogen and 4 electrons are involved in each double bond formed between carbon-carbon and carbon-oxygen. Hence, the total number of electrons involved in bond formation are 12 and rest 2 pair of electrons are present on oxygen as lone pair of electrons.
Therefore, the attached image is the Lewis structure of .
I think it's the last one
(and I'm so sorry if I'm wrong)
The name for NaCl is Sodium chloride
<h3>Salt and it's examples.</h3>
Salt is defined as the chemical compound that contains both a positively charged cation.and negatively charged anion.
It is formed by the reaction of acid and base is a neutralisation reaction.
Examples of salt include:
- Sodium Chloride or Common Salt (NaCl)
- Sodium Carbonate or Washing Soda (Na2CO3.10H2O)
- Baking Soda or Sodium Bi-carbonate (NaHCO3)
- Bleaching Powder or Calcium Hypochlorite.
Therefore another name for salt is common salt.
Learn more about salt here:
brainly.com/question/13655717
Answer:
Viscosity increases with stronger intermolecular forces
Step-by-step explanation:
<em>Viscosity</em> is the resistance of a liquid to flow.
A liquid can flow easily only if the molecules can move past each other with little resistance.
If there are strong intermolecular attractive forces among molecules, it is more difficult for them to move past each other.
For example, the molecules in molasses have strong attractive forces, so it is quite viscous.
