You must observe the object twice.
-- Look at it the first time, and make a mark where it is.
-- After some time has passed, look at the object again, and
make another mark at the place where it is.
-- At your convenience, take out your ruler, and measure the
distance between the two marks.
What you'll have is the object's "displacement" during that period
of time ... the distance between the start-point and end-point.
Technically, you won't know the actual distance it has traveled
during that time, because you don't know the route it took.
Answer:
girl this easy ask yo teacher for help lol
Answer:

Explanation:
As we know that the speed of the sound is given as

now at t = 273 k = 0 degree

so we have


now when temperature is changed to 313 K we have

now we have



now from two equations we have

so we have


Here are the observations
<u>S</u><u>u</u><u>g</u><u>a</u><u>r</u><u>:</u><u>-</u>
- Sugar is soluble in water
- so It will dissolve in water .
<u>C</u><u>o</u><u>r</u><u>n</u><u> </u><u>s</u><u>y</u><u>r</u><u>u</u><u>p</u><u>:</u><u>-</u>
- Corn syrup is also basically a sugar.
- It will dissolve in water too .
- If we shake the mixture in glass then corn syrup will be dissolved.
<u>O</u><u>i</u><u>l</u><u>:</u><u>-</u>
- Oil is not soluble in water
- Hence it won't dissolve in water.
- It will float over water and make two layers
Answer:
-8.4°C
Explanation:
From the principle of heat capacity.
The heat sustain by an object is given as;
H = m× c× (T2-T1)
Where H is heat transferred
m is mass of substance
T2-T1 is the temperature change from starting to final temperature T2.
c- is the specific heat capacity of ice .
Note : specific heat capacity is an intrinsic capacity of a substance which is the energy substained on a unit mass of a substance on a unit temperature change.
Hence ; 35= 1× c× ( T2-(-25))
35= c× ( T2+25)
35 =2.108×( T2+25)
( T2+25)= 35/2.108= 16.60°{ approximated to 2 decimal place}
T2= 16.60-25= -8.40°C
C, specific heat capacity of ice is =2.108 kJ/kgK{you can google that}