Answer:
Explanation:
Kory goes outside to grill some hamburgers. He tells Ethan that when you cook meat, a chemical reation is taking place. Ethan says "That's perpostrous!" Is Kory Correct??
absolutely Kory is correct
evidence of a chemical reaction are
new odor and or taste
change in color
signs of bubbling
direct effect of temperature on rate of change
evidence of a new substance being formed
we observe all these when we grill meat.
Answer:
Option A. the hydroxyl group (-OH)
Explanation:
Ethanol, CH₃CH₂OH belongs to the class of organic compound called alkanol.
They have general formula as R–OH
Where
R => is an alkyl group
OH => is the hydroxyl group
The hydroxyl group (OH) is the functional group of the alkanol (alcohol)
<span>he specific heat capacity of liquid water is 4.186 J/gm K.</span>
Answer:
0.0432M
Explanation:
We begin by writing a balanced equation for the reaction. This is illustrated below:
NaOH + HCl —> NaCl + H2O
From the equation above,
The number of mole of the acid (nA) = 1
The number of mole of the base (nB) = 1
Data obtained from the question include:
Vb (volume of the base) = 54mL
Cb (concentration of the base) = 0.1M
Va (volume of the acid) = 125mL
Ca ( concentration of the acid) =?
Using CaVa/CbVb = nA/nB, the concentration of the acid can easily be obtained as shown below:
CaVa/CbVb = nA/nB
Ca x 125 / 0.1 x 54 = 1
Cross multiply to express in linear form:
Ca x 125 = 0.1 x 54
Divide both side by 125
Ca = (0.1 x 54) / 125
Ca = 0.0432M
Therefore, the concentration of the acid is 0.0432M