The potential energy is stored in the chemical bonds of the food. When those bonds break up during the metabolic processes, the energy is released. After that, that energy is stored in the Adenosine Triphosphate bonds aka ATP. The simplest way to think is to think of food as the tightly bound atoms. When the chemical bonds between those atoms break, the stored energy in that food is released.
<span>Good Morning!
The scientific advance that launched an ethical alert in the scientific community was the possibility of cloning animals, since it presents important questions, especially if such a project is extended to humans.
Hugs!</span>
i think it’s B. sorry if i’m wrong
The mechanical advantage of a machine is the ratio of the force produced by the machine to the force applied to it. Therefore, we may calculate the applied force using:
Mechanical advantage = force by machine / force applied
6 = 2 / force applied
Force applied = 1/3
Thus, the distance that the effort must move will be 1/3 inch