Answer:
Simply put, you can go from moles to grams and vice versa by using the mass of 1 mole of that substance, i.e its molar mass. For example, the molar mass of carbon is 12.011 g/mol. This means that 1 mole of carbon, or 6.022⋅1023 atoms of carbon, weigh 12.011 g.
Explanation:
I assume what you're asking about is, how does the temperature changes when we increase water's mass, according the formula for heat ?
Well the formula is :
(where Q is heat, m is mass, c is specific heat and
is change in temperature. So according this formula, increasing mass will increase the substance's heat, but won't effect it's temperature since they are not related. Unless, if you want to keep the substance's heat constant, in that case when you increase it's mass you will have to decrease the temperature
<span>Fungal diseases are difficult to treat mainly because they are eukaryotic organisms just like us humans, and therefore have less differences for drugs to target without harming the human body as well. Most antibiotics target e.g. the peptidoglycan layer in the bacterial (a prokaryote) cell wall, which is a safe target since eukaryotic cells do not have equivalent structures. Similarly many differences in metabolic pathways between humans and prokaryotes is often targeted by antibiotics, but metabolism of fungi and humans is much more uniform, and hence it is difficult to exclusively target the fungi only.
HOPE THIS HELPS!
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The correct answer would have to be true
Among the choices, the only one that can be considered a carnivore is C. Adelie penguin. Adelie penguins are found in the Arctic, and feed on aquatic creatures such as krill, fish, and squid. Krill is a type of crustacean that feeds on phytoplankton, which is at the bottom of the food chain.
