The answer will be 17.9 grams
(g solute/g solution)*100 = % mass/mass
30 g / 400 * 100
0,075 * 100
= 7,5% w/w
hope this helps!
Answer:
the first option, tasting a pasta sauce after adding a new ingredient.
Explanation:
tasting a pasta sauce after adding a new ingredient is not an observation because there is no qualitative or quantitative data to be taken from that experience.
Answer:
0.453 moles
Explanation:
The balanced equation for the reaction is:
2Fe(s) + 3O2(g) ==> 2Fe2O3
From the equation, mass of O2 involved = 16 x 2 x 3 = 96g
mass of Fe2O3 involved = [(2x26) + 3 x 16] x 2
= 100g
Therefore 96g of O2 produced 100g of Fe2O3
32.2g of O2 Will produce 100x32.2/96
= 33.54g of Fe2O3
Converting it to mole using number of mole = mass/molar mass
but molar mass of Fe2O3 = 26 + (16 X 3)
= 74g/mole
Therefore number of mole of 33.54g of Fe2O3 = 33.54/74
= 0.453 moles
