The third equation of free fall can be applied to determine the acceleration. So that Paola's acceleration during the flight is 39.80 m/
.
Acceleration is a quantity that has a direct relationship with velocity and also inversely proportional to the time taken. It is a vector quantity.
To determine Paola's acceleration, the third equation of free fall is appropriate.
i.e 
= 
± 2as
where: V is the final velocity, U is the initial velocity, a is the acceleration, and s is the distance covered.
From the given question, s = 20.1 cm (0.201 m), U = 4.0 m/s, V = 0.
So that since Poala flies against gravity, then we have:
= - 2as
0 = 
- 2(a x 0.201)
= 16 - 0.402a
0.402a = 16
a = 
= 39.801
a = 39.80 m/
Therefore Paola's acceleration is 39.80 m/.
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A martian meteorite is a rock that was flung from mars to earth by the force of an asteroid hitting mars (there for sending our little rock friend flying). Over 61 thousand of these meteorites have been found on earth 132 were identified as martian.<span />
Answer:
32cm³
Explanation:
Given parameters:
Density of substance = 2.7g/cm³
Mass of substance = 86.4g
Unknown:
Volume of substance = ?
Solution:
Density is the mass per unit volume of a substance.
Density = 
Since the unknown is volume we solve for it;
mass = density x volume
86.4 = 2.7 x volume
volume = 
= 32cm³
Answer: Option C
C) accelerated vertical motion and constant horizontal motion.
Explanation:
If there is no air resistance then during the projectile movement the only force that causes an acceleration is the gravitational force.
We know that this force produces an acceleration of 9.8 m / s ^ 2 in the projectile.
As the gravitational force attracts the object towards the earth, then the acceleration that this force produces is always in the vertical direction. In the horizontal direction the object is not accelerated (because there is no air resistance).
Therefore the correct answer is option C.
"accelerated vertical motion and constant horizontal motion".
The moisture in the freezer will freeze due to the cold temperature, and form a layer of ice (the water molecules expand and solidify). Each time the freezer is opened, the moisture that enters via the air will freeze and form a layer of ice on top of the previous layer, causing the ice to grow thicker over time.
