The coefficients should be 1; 6; 4; 4 and the coefficient of CO2 is 4
40g! sorry if i’m wrong!!
Because an egg is an entire biological structure, made up of a mixture of chemicals rather than a single pure chemical compound, there is no one chemical formula to describe it. However, the basic structure and chemistry of an egg is highly conserved and varies little from species to species.
Ka is the acid dissociation equilibrium constant. The larger the value of the Ka, the stronger is the acid. To find Ka from pKa, the equation is:
pKa = -log[Ka]
@pKa = 7
7 = -log[Ka]
Ka = 1×10⁻⁷
@pKa = 10
10 = -log[Ka]
Ka = 1×10⁻¹⁰
This, pKa 7 is more acidic than pKa 10. The scale factor would be:
1×10⁻⁷/1×10⁻¹⁰ = 1,000
<em>Therefore, Compound A is 1,000 times more acidic than Compound B.</em>
<span>The correct option is: It's solid form is less dense than the liquid form.</span>
