The number of moles in 3.20 x 10² formula units of calcium iodide is 0.053 moles.
<h3>How to calculate number of moles?</h3>
The number of moles in the formula units of a substance is calculated by dividing the formula unit by Avogadro's number.
According to this question, 3.20 x 10² formula units are in calcium iodide. The number of moles is as follows:
no of moles = 3.20 x 10²² ÷ 6.02 × 10²³
no of moles = 0.53 × 10-¹
no of moles = 0.053 moles
Therefore, the number of moles in 3.20 x 10² formula units of calcium iodide is 0.053 moles.
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I believe the answer is B. a million or more.
Answer:
Explanation:
During titration indicators are often used to identify chemical changes between reacting species.
For colorless solutions in which no noticeable changes can easily be seen, indicators are the best bet. Most titration processes involves a combination of acids and bases to an end point.
Indicators are substances whose color changes to signal the end of an acid-base reaction. Examples are methyl orange, methyl red, phenolphthalein, litmus, cresol red, cresol green, alizarin R3, bromothymol blue and congo red.
Most of these indicators have various colors when chemical changes occur.
Also, there are heat changes that accompanies most of these reactions. These are also indicators of chemical changes.
Answer: Please see answer below
Explanation:
The steps of glycogen degradation is as follows from this order.
--->Hormonal signals trigger glycogen breakdown.
1. Glycogen is (de)branched by hydrolysis of α‑1,6‑glycosidic linkages.
2. Blocks consisting of three glucosyl residues are moved by remodeling of α‑1,4‑glycosidic linkages.
3.[Glucose 1‑phosphate is cleaved from the non reducing ends of glycogen and converted to glucose 6‑phosphate.
--->Glucose 6‑phosphate undergoes further metabolic processing
The degradation of Glycogen follows three steps:
(1) the release of glucose 1-phosphate from glycogen,
(2) the remodeling of the glycogen substrate to permit further degradation, and
(3) the conversion of glucose 1-phosphate into glucose 6-phosphate for further metabolism.
(https://www.ncbi.nlm.nih.gov/books/NBK21190)
Answer:
The substance is a mixture because it left a white powder in the beaker when boiled.
Explanation:
