Answer:
1.414 Moles
Solution:
Data Given:
Mass of MgS₂O₃ = 193 g
M.Mass of MgS₂O₃ = 136.43 g.mol⁻¹
Moles = ?
Formula Used:
Moles = Mass ÷ M.Mass
Putting values,
Moles = 193 g ÷ 136.43 g.mol⁻¹
Moles = 1.414 mol
I think it might be Nitrogen dioxide, but please check behind
Freeze drying<span> (or lyophilization) removes water from the ice cream by lowering the </span>air pressure<span> to a point where ice sublimates from a </span>solid<span> to a </span>gas<span>. The ice cream is placed in a </span>vacuum chamber<span> and frozen until the water </span>crystallizes<span>. The air pressure is lowered, creating a partial vacuum, forcing air out of the chamber; next heat is applied, </span>sublimating<span> the ice; finally a freezing coil traps the vaporized water. This process continues for hours, resulting in a freeze-dried ice cream slice. </span>
Answer:
B. halocline
Explanation:
it is a zone in the oceanic water that changes depending on the depth
Hope This Helped Sorry If Wrong
