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Firlakuza [10]
3 years ago
13

The limiting reactant in a chemical reaction is the reactant __________ Select one: A. for which you have the lowest mass in gra

ms. B. which has the lowest coefficient in the balanced equation. C. which has the lowest molar mass. D. which is left over after the reaction has gone to completion. E. None of the above.
Chemistry
1 answer:
Maru [420]3 years ago
3 0

Answer:

i think its A

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Gaseous hydrogen iodide is placed in a closed container at 425∘C, where it partially decomposes to hydrogen and iodine: 2HI(g)⇌H
murzikaleks [220]

Answer:

0.0184

Explanation:

Let's consider the following reaction at equilibrium.

2 HI(g) ⇌ H₂(g) + I₂(g)

The concentration equilibrium constant (Kc) is equal to the product of the concentration of the products raised to their  stoichiometric coefficients divided by the product of the concentration of the reactants raised to their  stoichiometric coefficients.

Kc = [H₂] × [I₂] / [HI]²

Kc = (4.78 × 10⁻⁴) × (4.78 × 10⁻⁴) / (3.52 × 10⁻³)²

Kc = 0.0184

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Glucose (C6H12O6) can be fermented to yield ethanol (CH3CH2OH) and carbon dioxide (CO2). C6H12O6⟶2CH3CH2OH+2CO2 The molar mass o
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Answer:

The % yield is 74.45 %

Explanation:

<u>Step 1:</u> The balanced equation

C6H12O6⟶2CH3CH2OH+2CO2

<u>Step 2</u>: Data given

Molar mass glucose = 180.15 g/mol

Molar mass of ethanol = 46.08 g/mol

Molar mass of carbon dioxide = 44.01 g/mol

Mass of glucose = 61.5 grams

Mass of ethanol = 23.4 grams

<u>Step 3:</u> Calculate moles of glucose

Moles glucose = Mass glucose  / Molar mass of glucose

Moles glucose = 61.5 grams / 180.15 g/mol

Moles glucose = 0.341 moles

<u>Step 4:</u> Calculate moles of ethanol

1 mole of glucose consumed, produces 2 moles of ethanol and 2 moles of CO2

0.341 moles of glucose, will produce 2*0.341 = 0.682 moles of ethanol

<u>Step 5:</u> Calculate mass of ethanol

Mass ethanol = moles ethanol * Molar mass ethanol

Mass ethanol = 0.682 moles * 46.08 g/mol

Mass ethanol = 31.43 grams = theoretical mass

<u>Step 6:</u> Calculate % yield

% yield = actual mass / theoretical mass

% yield = (23.4 grams / 31.43 grams) * 100%

% yield = 74.45 %

The % yield is 74.45 %

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