Chocolate milk is just regular white milk that has chocolate syrup/powder mixed into it
So no, chocolate milk does not come from brown cows
Hope this helps
Let us see the structure of ascorbic acid
As shown there is no COOH group however the OH group can lose a proton and forms conjugate base
The conjugate base formed is stabilized due to resonance
More the stability of conjugate base more the strength of acid
Hence ascorbic acid behaves as an acid
Explanation:
<h3>PLA is a polyester produced by fermentation under controlled conditions of a carbohydrate source like corn starch or sugarcane. ... The starch is then mixed with acid or enzymes and heated. This process “breaks” starch into dextrose (D-glucose), or corn sugar.</h3>
<h3>PLA is a polymer made from high levels of polylactic acid molecules. </h3><h3>For PLA to biodegrade, you must break up the polymer by adding </h3><h3>water to it (a process known as hydrolyzing). Heat and moisture are required for hydrolyzing to occur.</h3>
<h3>PLA consists of renewable raw materials and is biodegradable in industrial composting plants. </h3><h3>However, due to the lack of infrastructure, it is difficult to </h3><h3>compost PLA industrially or to</h3><h3> recycle it.</h3>
If P=M*V than P=30kg*5m/s. P=150.
P=momentum
M=mass
V=Velocity
Now the last time i have done physics was last year. but i'm pretty confident in this answer. Hope this helps!
The number of mole of Ca reacted is:
4.86 g Ca/ (40.08 g/mol Ca)= 0.121 mol Ca
Because Ca reacted completely with oxygen and there is 2 mol Ca, there is 1 mol O2 reacted.
Total mass of oxygen that reacted is:
0.121 mol Ca* (1mol O2/ 2 mol Ca)* (32 g O2/ 1 mol O2)= 1.94 g O2 reacted.
Hope this would help~
