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Eva8 [605]
3 years ago
11

Any two substances whih are tasteless​

Chemistry
2 answers:
Natalka [10]3 years ago
8 0

Answer:

Taste comes from the stimulation of chemical receptors in nerve cells on the tongue by particular chemical structures of substances. If there are no chemical structures pertaining to any of the chemical sensors, the substance would appear to be tasteless. All of these chemicals interact with the sensors with the help of the medium of saliva which has a lot of water. For example: the salt sensors might be susceptible to ions and the sweet sensors might be susceptible to hydroxyl groups on the sugars.

Now, taste is not a very precise field of study. A same substance may taste subtly different to different people. Can we be sure that water has no taste? The chemical sensors are always exposed to water. It might be that there are no sensors for water. It might also be that the signal for water is negated as a background signal. If water did have a particular taste, one thing is for certain, we would be tasting water in every bite of food and even at times when we are not eating as we always have saliva in your mouth.

Hope this helps, have a wonderful day/night, and stay safe!

inysia [295]3 years ago
6 0
Two substances that are tasteless are water and oxygen or air.
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erma4kov [3.2K]

Given the molarity of the solution is3.03*10^{-2}.

The volume of the solution is 10.9/1000 L

Number of moles of HCl = Molarity * volume of the solution in L

Number of moles of HCl =3.03*10^{-2}*\frac{1000}{10.9}

Number of moles of HCl = 2.7 moles.

Therefore number of moles of HCl in 10.9 ml of the stomach acid is 2.7 moles


5 0
3 years ago
How does a sample of water at 38 °C compare to a sample of water at 295 K? The water at 38 °C has a lower average kinetic energy
Drupady [299]

Answer:

The water at 38 °C has faster-moving molecules than the sample at 295 K.

Explanation:

Converting the temperature, 295 K from Kelvin to Celsius:

295 - 273 = 22°C

⇒The boiling point of water is 100°C  and its melting point 0°C

⇒When we compare water at those 2 different temperatures ( 22°C and 38°C) we can say that water is in liquid form at both these temperatures as both of them are quite below the boiling temperature and above the melting temperature.

⇒The difference in temperature between water at the 2 given  temperatures = 38°C - 22°C = 16°C

Water at 38°C is at a higher temperature and so is warmer than water at a lower temperature of 22°C.

At the atomic scale, the kinetic energy of atoms and molecules is sometimes referred to as heat energy. Kinetic energy is also related to the concept of temperature. Temperature is defined as the measure of the average speed of atoms and molecules. The higher the temperature, the faster these particles of matter move.

3 0
3 years ago
Inferential statistics allows a researcher to make inferences about a specific population based on data taken from a sample. Ple
son4ous [18]

Answer:

The correct answer is "True".

Explanation:

Inferential statistics derives from statistics that comprise the methods and procedures by which, using induction, it determines the properties of a statistical population from a sample of this population. The objective of this type of statistics is to obtain useful conclusions to be able to make deductions on a population, based on the information of the sample taken from it.

Have a nice day!

5 0
3 years ago
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Free_Kalibri [48]

Answer:

Explanation:

Here, a balance between attraction between nucleus and electrons, and electron-electron, and nuclei-nuclei repulsion play role.

All chemical bonds are formed by overlapping of orbitals. If the electronegativity of the two elements forming the bond is very different (elements from the 1st ,2nd groups with elements of 7th group) then ionic bond are formed. If the electronegativities are more similar, then overlapping is stronger, and covalent bonds are formed.

5 0
3 years ago
PLSS HELP I'm really stuck!
ss7ja [257]

Answer:

The steps are explained below, the essential step is to find mass here, 120 g of NaOH.

Explanation:

In order to answer this question, we need to define molarity conceptually firstly to see what variables we need. According to the formula, molarity is equal to the ratio between moles and volume, while moles itself is a ratio between mass and molar mass. This means we have a formula for molarity involving mass, molar mass and volume:

c = \frac{n}{V} = \frac{m}{MV}

In order to prepare a 500.0 mL of stock solution of 6.0 M of NaOH, we then need to find the mass of NaOH dissolved in this solution using the equation above:

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Now, since we have the mass of NaOH, we can describe the steps needed to prepare this solution:

  • measure 120 grams of solid NaOH;
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Our solution is prepared.

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4 years ago
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