Answer:
See Explanation
Explanation:
What Adi failed to realize is that the oily substance that was obtained from lavender consists of a mixture of substances. It is not only the required fragrance that is present in the extract.
This experiment will not work because those other components in the mixture may be erroneously identified when they show up in the mass spectrum of the extract and may be mistaken for the fragrance in question.
Hence the experiment will not work because; if some kind of separation method is not used to identify other impurities in the oil, many other substances may be mistaken for the actual fragrance.
Answer:
339kJ
Explanation:
Given parameters:
Mass of steam = 150g = 0.15kg
Initial temperature of steam = 100°C
Final temperature of water = 100°C
Unknown:
Quantity of heat that must be removed to condense the steam = ?
Solution:
The heat involved here is a latent heat because there is no change temperature. The process is just a phase change.
H = mL
m is the mass
L is the latent heat of vaporization = 2,260 kJ/kg
Insert the parameters and solve;
H = 0.15kg x 2,260 kJ/kg
H = 339kJ
<h2>Answer:</h2>
<u>Temperature dependency is responsible for the process that hot water freeze faster than cold water.</u>
<h2>Explanation:</h2>
The effect given above is called Mpemba Effect. According to this idea hot water freezes more quickly as compared to cold water. But until now there is no convincing explanation for this strange phenomenon. One idea is that hot containers make better thermal contact with a refrigerator and so conduct heat more efficiently because a good conductor is good fro the transfer of heat. Another idea about this effect is that warm water evaporates more quickly and since this is an endothermic process, it cools the water making it freeze more quickly.