Because the alkali metals are the group 1 metals, they have only 1 valence electron that they want to lose, and the halogens are the group 17 nonmetals, they want to gain 1 valence electron to become stable.
Answer:
b Different amounts of food samples were used.
Explanation:
The mass of the two samples needs to be the same in order for the test to be accurate.
Answer:
0.444 mol/L
Explanation:
First step is to find the number of moles of oxalic acid.
n(oxalic acid) = 
Now use the molar ratio to find how many moles of NaOH would be required to neutralize
of oxalic acid.
n(oxalic acid): n(potassium hydroxide)
1 : 2 (we get this from the balanced equation)
: x
x = 0.0111 mol
Now to calculate what concentration of KOH that would be in 25 mL of water:

Answer:
Total pressure increased
Explanation:
When gas C is added in the vessel then number of mole increases and number of collision depends on the number of molecules present in the vessel and on adding gas C ,mole also increases hence number of collision increases therefore pressure also increases because number of collision increases.
Total pressure increases.