Sucrose and other simple sugars may dissolve in water because they are polar molecules with an unequal charge distribution. Water is also quite polar, capable of forming weak, temporary connections with other polar compounds.
Salt dissolves into ions, with Na being positively charged and CL being negatively charged. Because water is highly polar (parts of the molecule are negatively charged while others are positively charged), the sodium ions are surrounded by water molecules, with the negatively charged component of the water molecules surrounding the NA ion. The Cl ion experiences the inverse effect.
<h3>
How does salt dissolve in water compared to sugar?</h3>
A solution's solute and solvent are two different types of substances that can dissolve one another. Different solvents have different levels of solubility for different solutes. For instance, sugar is far more soluble in water than salt. Even sugar, though, has a limit on how much may dissolve.
learn more about solubility refer:
brainly.com/question/23946616
#SPJ4
Valence electrons are the electrons in the outermost shell of an element on the periodic table. Atoms want to be able to have a full outer shell and they can share or trade electrons in order to achieve this. Valence electrons are also super super important in chemical reactions. The number of valence electrons determines what group that specific atom or element is in on the periodic table. This affects the reactivity of the element.
So for that one I’m going to go with True
<span>1. Na
2. Ni
3. Na2S
4. Electrolytic Cell (Galvanic and Voltaic are synonyms, both are electric cells without an external power source.
5. 3
6. The first one
7. Na
8. Reducing agents are oxidized
hope this helps you
</span>
