Answer:
C. AB + XY--> AY + BX
Explanation:
In a double replacement reaction occurs a new combination of the species present in the reactants
Latent heat released during condensation offsets some of the cooling of a rising air parcel, causing the moist adiabatic lapse rate to have a smaller value.
The sum of the oxidation numbers of all atoms in a neutral compound is zero.
<u>Answer:</u> The temperature at which the food will cook is 219.14°C
<u>Explanation:</u>
To calculate the final temperature of the system, we use the equation given by Gay-Lussac Law. This law states that pressure of the gas is directly proportional to the temperature of the gas at constant pressure.
Mathematically,

where,
are the initial pressure and temperature of the gas.
are the final pressure and temperature of the gas.
We are given:

Putting values in above equation, we get:

Converting the temperature from kelvins to degree Celsius, by using the conversion factor:


Hence, the temperature at which the food will cook is 219.14°C
In a food chain, energy is passed through one link to another. When a herbivore eats only a certain fraction of the energy, (which comes from the food) it becomes new body mass; the rest of the energy is lost as waste or used up by the herbivore in order to carry out its life processes (ex. movement, digestion, reproduction). It doesn’t necessarily threaten the plants survival, there’s also a benefit. When a animals poops out the fruit (defecate) in another area those seeds get carried to new places with the help of a dab of fertilizer and a little bit of moisture. They also help supply nutrients when they die and decompose.