The nurse identifies that the client is considered to be diabetic if the results are within the range of '4. 126 and 140 mg/dL".
<h3>What is a
diabetic patient?</h3>
These are patient with a disease that cause the body’s ability to produce/respond to the hormone insulin to be impaired and this result to an abnormal metabolism of carbohydrates and elevated levels of glucose in the blood.
Hence, as the clients fasting plasma glucose lveles are being evaluated. the nurse identifies that the client is considered to be diabetic if the results are within the range of '4. 126 and 140 mg/dL".
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Answer:
Electromography is a test that measures the response of muscles to nerve stimuli and is the source of the signals detected by EMG electrodes. This nerve stimulus will produce a contraction in the muscle producing an action potential. The presence, size and shape of this action potential is recorded in an oscilloscope providing us with information on the responsiveness to the nerve stimulus.
Answer:
Vitamins are the organic molecules essential for the proper metabolism of the body. These nutrients are required in adequate amount by the body.
The following ways can be used to minimize the vitamin losses when cooking and storing food:
- Try not to remove the skin from the vegetables.
- Do not reheat the food continuously.
- Minimum amount of liquid is used in cooking.
- Always try to cook the food by steam not by boiling the food.
- A pressure cooker should be used when possible.
- Baking soda should not be used frequently to retain the color for the food.
Answer:
The lower portion of the labia
Explanation: The area of the Bartholin glands in the lower portion of the labia may be palpated between the thumb and index fingers of the left hand by placing the index finger just inside the vaginal introitus. Ordinarily, normal Bartholin glands cannot be felt and are not tender.
