Answer:
There isn't any picture for me to see
have a good day :)
Explanation:
The complete question is;
Calculate the empirical formula for each of the following naturalflavors based on their elemental mass percent composition.
Q1)
methyl butyrate (component of apple taste andsmell): C -58.80 % H- 9.87 %
O -31.33.%Express your answer as a chemical formula.
Q2)
vanillin (responsible for the taste and smellof vanilla): C - 63.15% H- 5.30 %
O - 31.55%Express your answer as a chemical formula.
Q1)
empirical formula is the simplest ratio of whole number of elements in the compound. as the percentages have been given, lets calculate for 100 g of compound
C H O
mass 58.80 g 9.87 g 31.33
molar mass 12 g/mol 1 g/mol 16 g/mol
number of moles 58.80/12 9.87/1 31.33/16
= 4.9 =9.87 = 1.95
then divide number of moles by least number of moles - 1.95 in this case
4.9/1.95 = 2.51 9.87/1.95 = 5.06 1.95/1.95= 1
next multiply by 2 to get numbers that can be rounded off to whole numbers
2.51x2 = 5.02 5.06x2 = 10.12 1x2 = 2
when rounded off to the nearest whole number
C - 5
H - 10
O - 2
therefore empirical formula is C₅H₁₀O₂
Q2) for this too since elemental composition has been given in percentages lets calculate for 100 g of compound
C H O
mass 63.15 g 5.30 g 31.55 g
molar mass 12 g/mol 1 g/mol 16 g/mol
number of moles 63.15/12 5.30/1 31.55/16
=5.26 =5.30 =1.97
divide the number of moles by the least number of moles - 1.97
5.26/1.97 5.30/1.97 1.97/1.97
=2.67 = 2.69 = 1
multiply each by 3 to get numbers that can be rounded off to whole numbers
2.67x3 = 8.01 2.69x3 = 8.07 1x3 = 3
rounded off to the nearest whole numbers
C - 8
H - 8
O - 3
empirical formula = C₈H₈O₃
<h2>Answer:</h2>
The<u> diffusion </u>occurs in room.
- <u>Oder molecules move from their highest concentration to lowest concentration.</u>
<h3>Explanation:</h3>
Diffusion is a process by which molecules move down their concentration gradient. The process does not require any membrane.
So corner with perfume has high concentration of odor molecules. Hence they move to other corner with low concentration of molecules.
