Aye daddy
Lucky thing i just came back xD
Its 78.66 to the nearest sig fig
U can google it 2
Since it takes 4ever to type it out i wrote it intead srry if its messy lol
The answer would be A, 100g since it’s equal
<em>Answer</em><em>:</em>
<em>Glycolysis</em>
<em>E</em><em>xplanation</em><em> </em><em>:</em>
Glycolysis is the first step in the breakdown of glucose to extract energy for cell metabolism.Many living organisms carry out glycolysis as part of their metabolism. Glycolysis takes place in the cytoplasm of most prokaryotic and all eukaryotic cells.
Apples turn brown when exposed to air because it undergoes aerial oxidation. Due to this, when the inside of the apple is exposed to the air containing oxygen and water, it turns brown. When apple is uncut, skin of the apple protects it from this process.
If the peeled apple in kept in the refrigerator, the oxidation reaction is greatly slowed down. This is because, rate of chemical reaction decreases with temperature. Hence, in refrigerator it would take several days for it to turn brown.
