If it is heated while it is being compressed or held inside a container as such, the pressure build up while in the container and the pressure can become so much that the container will burst.
Answer:
I believe it's qualitative and continuous.
Explanation:
Answer:
A 12.630 bar of chocolate contains 8315 milligrams of sugar
Explanation:
From the basics of conversion, we can find that:
1 gram is equal to 1000 mg
Using cross multiplication, we can find how many milligrams are present in 8.315 grams as follows:
1 gram .............> 1000 mg
8.315 grams ....> ?? mg
amount in milligrams = (8.315*1000) / 1 = 8315 milligrams
Hope this helps :)
Answer:
Option B. Both have a pH less than 7, but H3PO4 has a lower pH than HCl
Explanation:
Those are acid, so the pH would be < 7.
H₃PO₄ is a weak acid with 3 dissociations
HCl is a strong acid.
pH depends on [H]⁺
H₃PO₄ → 3H⁺ + PO₄⁻³
HCl → H⁺ + Cl⁻
If both acid, have the same concentration, [H⁺]H₃PO₄ > [H⁺]HCl, that's why the pH from the phosphoric will be lower.
Sodium chloride is a nonreactive solid at room temperature, and is commonly known as table salt. The two elements that make up sodium chloride are sodium and chlorine. Sodium is a very reactive metal that tastes bad. Pure sodium is explosive when it comes in contact with water. Hope this helps
