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8_murik_8 [283]
3 years ago
13

Water is made of two_______atoms and one________atom.

Chemistry
1 answer:
tino4ka555 [31]3 years ago
7 0

Answer: Hydrogen , Oxygen

Explanation:

H2O= 2H+O

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A liquid has a density of 1g/mL. If you have 50mL of the liquid, what would its mass be?
Svetlanka [38]

Answer:

<h2>The answer is 50 g</h2>

Explanation:

The mass of a substance when given the density and volume can be found by using the formula

<h3>mass = Density × volume</h3>

From the question

volume of liquid = 50 mL

density = 1g/mL

The mass of the liquid is

mass = 50 × 1

We have the final answer as

50 g

Hope this helps you

8 0
2 years ago
What is the molarity of 62grams of ammonium in 5liters of water?
Viefleur [7K]

Answer:

Explanation:

First we need to find how many moles of ammonium weigh 62 grams.

Molar mass of NH4 = (14.0)+(4*1.0) grams

or 18.0 grams/mole

62 (g)/18(g/mole) = 3.444... moles of NH4

If it is dissolved in 5 litres of water, the concentration will be 3.444moles/5L

or 0.6888 M.

7 0
3 years ago
A 225 g sample of an unknown solid is heated 67C and placed into a calorimeter containing 25.6 g of water at 15.6°c. If the fina
Stella [2.4K]

Answer:

= 1.271 J/g°C

Explanation:

Heat released by the metal sample will be equivalent to the heat absorbed by  water.

But heat = mass × specific heat capacity × temperature change

Thus;

Heat released by the solid;

= 225 g × c ×(67 -53) , where c is the specific heat capacity of the metal

= 3150 c joules

Heat absorbed by water;

= 25.6 g × 4.18 J/g°C × (53-15.6)

= 4002.0992  joules

Therefore;

3150 c joules = 4002.0992 joules

c =4002.0992/3150

 <u> = 1.271 J/g°C</u>

6 0
3 years ago
Which is the balanced equation for magnesium added to copper(i) chloride yielding copper and magnesium chloride?
erastova [34]
Hkjghltuilkjh9uopiuk,l;ui
7 0
2 years ago
A phospholipid/(s) that is a/ are abundant in egg yolk is/are?
emmasim [6.3K]

Egg yolk is the nutrient rich portion of the egg that caters to the nutritional needs of the growing embryo. Egg yolk is rich in many vitamins, minerals, phospholipids and proteins. Vitamins include the fat soluble ones-A, D, E and K. Minerals like phosphorus, calcium, iron and zinc are present abundantly in the yolk. Egg is also rich in the glycerophospholipid, lecithin. Cholesterol, a type of lipids is also abundant in the yolk.

So, the correct answer will be C) Lecithin

3 0
3 years ago
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