Lol, onions. Onions produce a chemical irritant called synpropanerhial-S-oxide.
The atomic number of the product decrease by one in the d) positron emission and the e) electron capture radioactive decay. These radioactive decays are two of three common forms of the Beta Decay which occurred when the proton released a positron and a neutron emitted an electron<span>. The Beta Decay can increase or decrease the atomic number.</span>
sodium only has one valence electron meaning that there is only one electron in the outer rim. so it will go... 1st energy lvl=2 electrons. 2nd energy lvl=8 electrons. and, 3rd energy lvl=1 electron.
Explanation:
hope i helped.
<span>The answer is B. Convection occurs when hot/warm
water rise to the top and the cold water goes to the bottom in a vessel. This is
because hot/warm water is less dense than cold water. Additionally, convection
currents are well perceptible in air and water and fluid substances that are
poor conductors of heat</span>
The osmotic pressure is a colligative property which depends upon the number of molecules and not the type of molecules
The relation between osmotic pressure and concentration is
πV = nRT
where
π = Osmotic pressure [ unit atm] = ?
V = volume
n = moles
R = gas constant = 0.0821 L atm / mol K
T = temperature = 20°C = 20 + 273.15 K = 293.15 K
also
Molarity = moles / Volume
So
Molarity = n/V = 5.5 M
Putting values
π = MRT
π = 5.5 X 0.0821 X 293.15 = 132.37 atm
Osmotic pressure of given glucose solution will be 132.37 atm