The Rutherford–Bohr model of the hydrogen atom (Z = 1) or a hydrogen-like ion (Z > 1). In this model it is an essential feature that the photon energy (or frequency) of the electromagnetic radiation emitted (shown) when an electron jumps from one orbital to another, be proportional to the mathematical square of atomic charge (Z2). Experimental measurement by Henry Moseley of this radiation for many elements (from Z = 13 to 92) showed the results as predicted by Bohr. Both the concept of atomic number and the Bohr model were thereby given scientific credence. The atomic number is the number of _z_ an atom.
The properties of a compound are nothing like the properties of th elements that combine to make it.
sodium chloride,NaCl, table salt, is a white cubic crystal, stable ionic compound, soluble in water
sodium is a soft metal, very reactive with water and air
chlorine is a yellow green gas that is poisonous and very reactive.
carbon dioxide, CO2, is a clear, colorless gas that puts out fires, plants use but we breath out.
carbon is a black solid, or a diamond
oxygen is a clear colorless gas that is needed for burning and breathing.
Answer:
Relative and average atomic mass both describe properties of an element related to its different isotopes.
Explanation:However, relative atomic mass is a standardized number that's assumed to be correct under most circumstances, while average atomic mass is only true for a specific sample.
Apples turn brown when exposed to air because it undergoes aerial oxidation. Due to this, when the inside of the apple is exposed to the air containing oxygen and water, it turns brown. When apple is uncut, skin of the apple protects it from this process.
If the peeled apple in kept in the refrigerator, the oxidation reaction is greatly slowed down. This is because, rate of chemical reaction decreases with temperature. Hence, in refrigerator it would take several days for it to turn brown.
Answer:
oxygen, water and sugar are the out come of photosynthesis