<h2>Answer:</h2>
The mass of the system will remain the same if there is no conversion of mass to energy in the reaction.
<h3>Explanation:</h3>
- If the system is closed, then according to the law of mass conservation the mass of the reaction system will remain the same.
- <u><em>Law of conservation of the mass: In simple words, it is described as the mass of a closed system can never be changed, it may transfer from one form to another or change into energy.</em></u>
- But if the reaction involves energy transfer like heat or light production, in this case, the mass can be changed.
Answer:
A. since Nitrogen has 7 electrons and when it gains 3 electrons it will have 10 electrons. using short hand rule it is [Ne]
1. Answer;
=56 g/mol
Explanation and solution;
PV = nRT
nRT= mass/molar mass (RT)
molar mass = (mass/V ) × (RT/P)
= Density × (RT/P)
Molar mass = 2.0 g/L × (0.0821 × 323 K)/0.948 atm
Molar mass = 56 g/mol
2. Answer;
Molecular mass is C4H8
Explanation;
Empirical mass × n = molar mass
Empirical mass for CH2 = 14 g/mol
Therefore;
56 g/mol = 14 g/mol × n
n = 4
The molecular formula= 4(CH2)
= C4H8
Answer:
is larger
Explanation:
, where
is the acid dissociation constant.
For a monoprotic acid e.g. HA,
and ![\frac{[A^{-}]}{[HA]}=\frac{K_{a}}{[H^{+}]}](https://tex.z-dn.net/?f=%5Cfrac%7B%5BA%5E%7B-%7D%5D%7D%7B%5BHA%5D%7D%3D%5Cfrac%7BK_%7Ba%7D%7D%7B%5BH%5E%7B%2B%7D%5D%7D)
So, clearly, higher the
value , lower will the the
In this mixture, at equilibrium,
will be constant.
of HF is grater than
of HCN
Hence, ![(\frac{F^{-}}{[HF]}=\frac{K_{a}(HF)}{[H^{+}]})>(\frac{CN^{-}}{[HCN]}=\frac{K_{a}(HCN)}{[H^{+}]})](https://tex.z-dn.net/?f=%28%5Cfrac%7BF%5E%7B-%7D%7D%7B%5BHF%5D%7D%3D%5Cfrac%7BK_%7Ba%7D%28HF%29%7D%7B%5BH%5E%7B%2B%7D%5D%7D%29%3E%28%5Cfrac%7BCN%5E%7B-%7D%7D%7B%5BHCN%5D%7D%3D%5Cfrac%7BK_%7Ba%7D%28HCN%29%7D%7B%5BH%5E%7B%2B%7D%5D%7D%29)
So,
is larger
Answer:
2 and 4
Explanation:
The rest of the changes are chemical. 1 has a chemical reaction happen which makes light sticks glow. 3 is because browning the meat actually causes some new compounds to form and cause caramelization.
For 2, the oxygen is simply heating up and expanding which pops the balloon. 4 is just a phase change of water vapor to liquid water.