Rarely they can't with just sight. Certain tests or experiments should take place
1 Oz is 28.3495 grams
hope this helps!
The reaction between hydrogen and oxygen to form water is given as:
The balanced reaction is:
According to the balanced reaction,
4 g of hydrogen (
) reacts with 32 g of oxygen (
).
So, oxygen reacted with 29.4 g of hydrogen is:
Hence, the mass of oxygen that is reacted with 29.4 g of hydrogen is 235.2 g.
Answer:
6.46 × 10⁻¹¹ M
Explanation:
Step 1: Given data
pH of the solution: 3.81
Step 2: Calculate the pOH of the solution
We will use the following expression.
pH + pOH = 14.00
pOH = 14.00 - pH = 14.00 - 3.81 = 10.19
Step 3: Calculate the concentration of OH⁻ ions
We will use the definition of pOH.
pOH = -log [OH⁻]
[OH⁻] = antilog -pOH = antilog -10.19 = 6.46 × 10⁻¹¹ M
The boiling point of water at 1 atm is 100 degrees celsius. However, when water is added with another substance the boiling point of it rises than when it is still a pure solvent. This called boiling point elevation, a colligative property. The equation for the boiling point elevation is expressed as the product of the ebullioscopic constant (0.52 degrees celsius / m) for water), the vant hoff factor and the concentration of solute (in terms of molality).
ΔT(CaCl2) = i x K x m = 3 x 0.52 x 0.25 = 0.39 °C
<span> ΔT(Sucrose) = 1 x 0.52 x 0.75 = 0.39 </span>°C<span>
</span><span> ΔT(Ethylene glycol) = 1 x 0.52 x 1 = 0.52 </span>°C<span>
</span><span> ΔT(CaCl2) = 3 x 0.52 x 0.50 = 0.78 </span>°C<span>
</span><span> ΔT(NaCl) = 2 x 0.52 x 0.25 = 0.26 </span>°C<span>
</span>
Thus, from the calculated values, we see that 0.75 mol sucrose dissolved on 1 kg water has the same boiling point with 0.25 mol CaCl2 dissolved in 1 kg water.
