Answer:
It is 20. g HF
Explanation:
H2 + F2 ==> 2HF ... balanced equation
Since the question is asking us to find the mass of product formed, we will want to first convert the molecules of H2 into moles of H2 (we could do this at the end of the calculations, but it's just as easy to do it now).
moles of H2 present (using Avogadro's number):
3.0x1023 molecules H2 x 1 mole H2/6.02x1023 molecules = 0.498 moles H2
From the balanced equation, we see that 1 mole H2 produces 2 moles HF. Therefore, we can now find the theoretical mass of HF produced from 0.498 moles H2:
0.498 moles H2 x 2 moles HF/1 mol H2 = 0.996 moles HF formed.
The molar mass of HF = 20.01 g/mole, thus...
0.996 moles HF x 20.01 g/mole = 19.93 g HF = 20. g HF formed (to 2 significant figures)
Calculate the food energy (joules/g) of one of your food
samples. one chemistry calorie is equal to 4.186 joules. convert the energy you
calculated to kilojoules (1 kj = 1000 j). since nothing is given, an example is
avocadoes have 160 cal/100 g serving
(160 cal/ 100 g)(4.186 J/ 1 cal) (1 kJ/1000 J) = 0.0067 kJ/g
Answer:
Option 2= Glucose
Explanation:
Cell membrane is made up of two phospholipid layers and each contain phosphate head and fatty acid or lipid tails. the head is present between the outer and inner boundaries and tail is present in between. The small non- polar molecules can pass the membrane through simple diffusion. This lipid tail restrict the passage of polar molecules including water soluble substances like glucose. However, transmembranes are present that allow the molecules to inter that are blocked by the tails.
Facilitated diffusion:
it is a type of diffusion in which caries protein without using the cellular energy shuttle the molecules to the cell membrane. Glucose is bind on the carrier protein ,change the shape and transport it from one to another side of membrane. In order to absorb the glucose red blood cells use this kind of diffusion.
Primary active transport:
The cells that are present along small intestine use this type of transport to pump the glucose inside the cell. The primary active transport require energy to transport the glucose inside.
Secondary active transport:
It is another method of transport of glucose into the cell. This method can not use ATP but it is based on concentration gradient of the sodium that provide electro chemical energy for the glucose transport.
