Preparation
• Grate a small red cabbage. If you do not want to grate the entire cabbage, grating half of a cabbage should be enough. Put the fine, pulpy grated cabbage into a large bowl or pot.
• Boil a pot of water. Use caution when handling the boiling water. Pour the boiling water into the bowl with the cabbage pulp until the water just covers the cabbage.
• Leave the cabbage mixture steeping, stirring occasionally, until the liquid is room temperature. This should take at least half an hour. The liquid will become red or purplish-red in color.
• Place a strainer over another large bowl or pot and pour the cabbage mixture through the strainer to remove the cabbage pulp. Press down on the pulp in the strainer, such as by using a large spoon, to squeeze more liquid out of the pulp.
• In the bowl, you should now have only liquid that will either be purple or blue in color. This will be your indicator solution, which you will use to test the pH of different liquids.
<span>• Children should wear goggles or other protective eyewear and adults should supervise and use caution when handling bleach and vinegar, because they can irritate eyes and skin.</span>
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Answer:
c. 1.4 x 10²³ oxygen atoms
Explanation:
The number of oxygen atoms in one molecule of CH₃COOH is 2.
Avogadro's constant relates the number of molecules in one mole:
6.022 × 10²³ mol⁻¹
Thus, the number of oxygen atoms in one molecule of acetic acid can be converted to the number of oxygen atoms in one mole of acetic acid:
(2 oxygen atoms / molecule)(6.022 × 10²³ molecule / mol) = 1.204 x 10²⁴ atoms per mole
Finally, the number of oxygen atoms in 0.12 moles of acetic acid are calculated:
(1.204 x 10²⁴ atoms / mol)(0.12 mol) = 1.4 x 10²³ atoms/mol
