Carbon can form a wide variety of organic compounds because:
Each carbon atom covalently bonds with toms of carbon, hydrogen oxygen, and nitrogen
A carbon atom can have 4 single valence electrons around it. This allows it to form covalent bonds with many different atoms.
If a chemical reaction catalyzed by an enzyme is being carried out, and there is a sudden, drastic decrease in temperature, the thing that will most likely to happen next is going to be the :
“enzyme activity will decrease, and the reaction will proceed very slowly, or possibly not at all.“
Explanation:
This compliance is required to how enzymes bind to other molecules and cause chemical reactions to occur on those molecules. Lowering the temperature reduces the motion of molecules and atoms, expecting this compliance is reduced or lost. As the temperature decreases, so do enzyme activity. While higher temperatures do increase the activity of enzymes and the rate of reactions,
MgqI% = the formula and mass for H20 and that should be your answer for water
Its structure is Au with one dot on top
